This recipe is from Rachel:
2 Lemons peeled
1.5 cups of dandelion(leaves and all)
1/4 cup of honey
Blend the lemons and dandelions on high until mostly liquid. Strain the juice out and discard the pulp. Add honey and water to your liking. Stir and enjoy!
I can't tell you how good this stuff is. It's so weird knowing what's in it, but definitely worth at least a try, trust me.