|Lunch: Pumpernickel Rye, Mayo, Mustered, Tuna, and diced pickles|
|Snack: Mandrin Oranges and Rasins|
|Breakfast: Bagel with Butter, Rasberries, and Blueberries|
|Dinner: Cooked Veggies, Turkey Dog w/ Catsup, and Cottage Cheese|
|Dinner: Turkey, Cheese, and Pears|
|Lunch: Asparagus, Pretzels, and Apricots w/ Maple Yogurt.|
If you have any great ideas let me know!